APPETIZERS / STARTERS

Chile con queso Dip - $30 each
Shrimp Tostada Cups - $55/ 3 dozen
Nachos supreme - $50
Chicken Enchiladas Dip - $40 each
Jalapeno Poppers - $40/ 3 dozen
Chicken Taquitos - $50/ 3 dozen
Jalapeno Corn Cakes - $50/ 3 dozen
Mini Burritos or Chimichangas - $50/ 3 dozen

 

MEAT COURSES - includes tortillas where applicable, does not include accompaniments like salsa, sour cream, etc. but can be added upon request

Chicken Fajitas - $80
Pork Carnitas - $80
Turkey Enchiladas - $75
Beef Enchiladas Casserole - $75
Orange glazed chicken and chorizo meatballs - $75
Slow cooked Beef Brisket Tacos - $80
Chipotle Chicken Tacos with Jicama Slaw - $75
Chili (white or red) - $60

 

SIDES / SALADS

Mexican street corn $60
Mexican Rice casserole $35 (half tray)
5 bean salad $35/ bowl
Mexican street corn salad $35/ bowl
Chunky Mexican Salad (tomatoes, onions, avocados, etc.) $40/ bowl